Christmas baking

This morning dawned blessedly cool compared to the past three! With day time temperatures around 33C and night time inside still around 27C it was a relief to be able to open the doors and windows and let some coolness in.

Since today promised to be the coolest for the next week, and since I had put the Christmas cake dried fruit to soak in brandy last week, I decided it might be a good day to bake.  I had just put a loaf of banana bread into the oven when a phone call announced that young grandie L5 wanted to visit. Of course his mum was pleased to take the opportunity to do her weekly grocery shop at the supermarket as well so knowing that I was not going to be able to 'entertain' too much with the process of cake making in hand, decided the best thing to do was get some gingerbread dough on the way as well. 

Had just taken the banana bread out of the oven and put the Christmas cake in when young L arrived.  Excited at the prospect of making his own gingerbread men, he got started right away. He kneaded and rolled and cut his way through a stack and we baked three trays full.  Once cool enough, the finishing touches were made with white icing.  By the time mum arrived back to collect him, a large container was filled for her to take home and freeze. Of course L needed to carry out a taste test and reported that they were certainly yummy! 

Banana bread, Christmas cake and gingerbread shapes all baked beautifully. A successful morning indeed.  We made precious memories today. Thankyou L for being part of that special time together!

Blessings!



SCHOOL HOLIDAY BAKING MORNING

The proof of the pudding is in the eating!

The sleepover wasn't too bad. An afternoon's activity of reading, building Lego and watching football on the TV built up an appetite for dinner of beef casserole and chocolate icecream! From a family which doesn't practice the saying of 'Grace' before meals, this little guy surprised us by 'reminding' us of that 'thing' we say before our dinner. It was a good opportunity to explain why we do thank our Lord God for His provision! Bedtime was somewhat delayed by 'little kid away from home' tactics but by 9.30 L4 - soon to be 5 was asleep.

An hour later he stirred but didn't seem to wake so the grandparents got to sleep too. At 1.30 there was a certain stirring noise again and eventually he hopped into bed with "Grumps" and Grandma retired to 'his' bed. Sleep held him until 8.10am when the ringing of the telephone woke him.

Breakfast consisted of one 'square' of toast and vegemite - getting stuck into the baking was far more exciting. First we made shortbread cookies then some wonderful mini pizza's. While the pizza's were baking, the cookies were being iced and decorated. The excitement and longing to taste were just too much and as soon as the icing on the cookies was half set, he was into them. "Oh Granma... these are just so yummy!" (a hit here I think).

We were certainly helped by a lovely kids recipe book which I purchased recently "The Baking Book" by Jane Bull - ways to bake delicious things to eat. Every recipe was simple and used the least amount of ingredients. I'd recommend it for all future junior cooks!

By 11am when the baking was done and the tummy was full, it was time to go check out what big brother was doing at home. He'd 'done' the sleepover.